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Chocolate Cherry Slice
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Chocolate Cherry Slice 250grams plain chocolate biscuits 1 cup coconut 100 grams glace cherries ½ cup butter ¼ cup condensed milk ¼ cup Wild Appetite Irish cream & Chocolate Sauce Method: Crush chocolate biscuits and place in bowl with coconut and glace cherries Melt the butter over low heat, add condensed milk and Wild Appetite Irish cream & Chocolate Sauce. Stir until smooth then mix into biscuit mixture. Press into greased slice tray and refrigerate for one hour. Spread with chocolate icing, cut into squares and serve with coffee |